what is Escherichia coli？|E.coli|zoonbio

Escherichia coli is a rod-shaped bacterium with a circular chromosome about 3 millionbase pairs (bp) long. It can grow rapidly on minimal medium that contains a carbon compound such as glucose (which serves both as a carbon source and an energy source) and salts which supply nitrogen, phosphorus, and trace metals. E. coli grows more rapidly,however, on a rich medium that provides the cells with amino acids, nucleotide precursors,vitamins, and other metabolites that the cell would otherwise have to synthesize.

When E. coli is grown in liquid culture, a small number of cells are first inoculated into a container of sterile medium. After a period of time, called the lag period, the bacteria begin to divide. In rich medium a culture of a typical strain will double in number every 20 or 30 min. This phase of exponential growth of the cells in the culture is called log phase (sometimes subdivided into early-log, middle-log, and late-log phases). Eventually the cell density increases to a point at which nutrients or oxygen become depleted from the medium, or at which waste products (such as acids) from the cells have built up to a concentration that inhibits rapid growth. At this point, which, under normal laboratory conditions, occurs when the culture reaches a density of 1–2 × 10⁹ cells/ml, the cells stop dividing rapidly. This phase is called saturation and a culture that has just reached this density is said to be freshly saturated.

With very few exceptions, bacterial strains used in recombinant DNA work are derivatives of E. coli strain K-12. Most advances in molecular biology until the end of the 1960s came from studies of this organism and of bacteriophages and plasmids that use it as a host. Much of the cloning technology in current use exploits facts learned during this period.